Please use this identifier to cite or link to this item: http://niopa.qub.ac.uk/handle/NIOPA/17926
Title: Nutritional Standards in Health and Social Care
Subtitle: For staff and visitors across catering facilities including retail and vending
Authors: Safefood, the Food Safety Promotion Board
Food Standards Agency
Public Health Agency
Department of Health
Version: Revised 2022
Issue Date: Jan-2022
Publisher: Safefood, the Food Safety Promotion Board
Appears in Collections:Other Publications (Safefood, the Food Safety Promotion Board)

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