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|2020-10-02||RePhOKUs||Agri-Food and Biosciences Institute; Lancaster University; University of Technology Sydney; University of Leeds; Centre for Ecology & Hydrology; Global Food Security; BBSRC; ESRC Economic & Social Research Council; NERC; Scottish Government; ECI University of Oxford; Doody, Donncha G; Rothwell, Shane A; Ortega, Julia Martin; Johnston, Christopher; Anderson, Aine; Okumah, Murat; Lyon, Christopher; Sherry, Erin; Withers, Paul J.A.|
|2020-09-30||Impact on UK Agriculture of Changes to Direct Payments following Brexit - Policy Brief||Agri-Food and Biosciences Institute; Patton, Myles; Feng, Siyi; Davis, John; Caskie, Paul; Sherry, Erin; Binfield, Julian|
|2017||Briefing Paper One||Agri-Food and Biosciences Institute; Newcastle University. Centre for Rural Ecoomy; Shorthall, Sally; Sherry, Erin|
|2018||Rural proofing in Northern Ireland||Agri-Food and Biosciences Institute; University of Newcastle upon Tyne, Centre for Rural Economy; Shortall, Sally; Sherry, Erin|