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Issue DateTitleAuthor(s)
2018-10-02The Food Safety (Information and Compositional Requirements) (Amendment) Regulations (Northern Ireland) 2019Food Standards Agency Northern Ireland
2019-07-04Risk Based Approach for the Biotoxin Monitoring programme in Northern IrelandFood Standards Agency Northern Ireland
2020-11-30The proposed approach to domestic legislation relating to food and feed safety and hygiene, food compositional standards and food labelling (including nutrition labelling) in Northern IrelandFood Standards Agency Northern Ireland
2019Nutritional Content of SconesFood Standards Agency Northern Ireland
2020-10-02The Proposed Animal Feed (Miscellaneous Amendments) Regulations (Northern Ireland) 2020Food Standards Agency Northern Ireland
2020-11-13Review of the Food Law Code of Practice, Food Law Practice Guidance, and implementation of the Competency FrameworkFood Standards Agency Northern Ireland
2021-11Proposed rationalisation of official control shellfish biotoxin and phytoplankton monitoring points in Carlingford LoughFood Standards Agency Northern Ireland
2020-09-16The proposed approach to domestic legislation relating to food and feed safety and hygiene, food compositional standards and food labelling (including nutrition labelling) in Northern IrelandFood Standards Agency Northern Ireland
2021-04Rationalisation of official control shellfish biotoxin and phytoplankton monitoring points in Carlingford LoughFood Standards Agency Northern Ireland
2021-09Proposals to allow flour millers to place unfortified flour on the Northern Ireland market, subject to it being destined for countries outside the UK, or used in products destined to be sold outside the UKFood Standards Agency Northern Ireland