Please use this identifier to cite or link to this item: http://niopa.qub.ac.uk/handle/NIOPA/8245
Title: Minimum nutritional standards for catering in health and social care
Subtitle: For staff and visitors across all catering and retail outlets and vending
Authors: Public Health Agency
Safefood
Food Standards Agency
Subject Headings: Food, Hospitals, Public health
Issue Date: Jun-2017
Publisher: [Public Health Agency]
Appears in Collections:Other Publications (Public Health Agency)

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