Please use this identifier to cite or link to this item:
http://niopa.qub.ac.uk/handle/NIOPA/8245
Title: | Minimum nutritional standards for catering in health and social care |
Subtitle: | For staff and visitors across all catering and retail outlets and vending |
Authors: | Public Health Agency Safefood Food Standards Agency |
Subject Headings: | Food, Hospitals, Public health |
Issue Date: | Jun-2017 |
Publisher: | [Public Health Agency] |
Appears in Collections: | Other Publications (Public Health Agency) |
Associated files:
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4.1 MB | Adobe PDF | ![]() View/Open |
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